However,
this was unsuccessful and Parwill failed to gain momentum across the
country. It would take Fred Walker 14 years of perseverance and a
change back to the original Vegemite brand for Australians to embrace
what would later become an Australian icon.
Following
the successful promotion, the Vegemite brand gained official product
endorsement from the British Medical Association in 1939 and began
advertising in the British Medical Journal. Medical professionals and
baby care experts were even recommending Vegemite spread as a Vitamin
B rich, nutritionally balanced food to their patients.
By
1942, exactly twenty years after it was first developed, the Vegemite
brand had become a staple food in every Australian home and in every
Australian cupboard.
During
World War II the Armed Forces were buying Vegemite spread in bulk,
due to the product’s nutritional value. Fred Walker’s company had
to ration the spread on a per capita basis across Australia in order
to meet the demand. It’s well known that absence makes the heart
grow fonder, and so the reduced supply of that special Vegemite
flavour grew in the hearts of Australians.
In 1954, a trio of bright, energetic
youngsters burst into song on radio to a toe-tapping jingle named
‘Happy Little Vegemites’. Two years later, Kraft Foods developed
the infectious song into a television campaign, which continued
intermittently through to the late 1960s. For the next decade,
Australians were informed through advertising of the nutritional
benefits of Vegemite spread for people of all ages, and it wasn’t
until the dawn of the 1980s when the original ‘Happy Little
Vegemites’ commercials, re-mastered and colourised, were broadcast
to an entire new generation of Australians.
However, other
nationalities have trouble with it they spread it too thick, we only
generally use a very small amount yes there are some who use a lot
but not many as thick Vegemite is yuck.
I love watching foreigners try vegemite.
ReplyDeleteLove vegemite..
ReplyDeleteHi Jo-Anne - I much prefer Marmite ... in fact it's in my store cupboard ... I wrote up a post in December 2016 on its origins and that of Bovril another British product ... that we use as a liquid - in stews, or to drink if one is ill ... so I'm a Marmite girl! Cheers Hilary
ReplyDeleteI've always wondered what it was. It doesn't sound appetizing, but then again, I've never tried it or even seen it!
ReplyDeleteLove that graphic 'guide'! It might almost tempt me to try...
ReplyDeleteDiane.......Me too
ReplyDeleteMargaret......Same here
Hilary......I get that, I have never tried Marmite
Kea....It is awesome but only spread it thin if you ever try it
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