Hello
Monday, where did the weekend go, and why am I feeling like I have
walked up a steep hill and then rolled down the other side. What does
that mean you wonder, well it means that I am aching all over and
feel sick in the tummy, but of course I have not told anyone except
those who read my blog. Now some of you may be thinking if I am not
feeling great why don't I go back to bed but that isn't going to
happen as I have little Summer here while her mum is at work, Tasha
is here but right now she has locked herself in Tim's room so she
can do her exercises. Like her mum she likes to work out alone. I
might feel better after I eat, haven't had the time to eat this
morning but that is nothing new.
Moving
on I am sure we have all heard the saying “best thing since sliced
bread”, but how many of you/us know how long sliced bread has been
around and who invented sliced bread. I didn't so I decided to find
out.
Slice
bread has been around since 1928 so less the a hundred years, some
guy named Otto Frederick Rohwedder invented the first bread slicer,
well he started working on the invention it back in 1912.
The
first commercial use of the slicing machine was by the Chillicothe
Baking Company located in Chillicothe Missouri in 1928, their product
“Kleen Maid Sliced Bread” was a success. Although many bread
makers felt that the bread would go stale if sliced, because of this
at first Rohwedder tried using hat pins to keep the pieces of bread
together, naturally this didn't work out very well. So he came up
with an invention that not only sliced the bread but wrapped it in
wax paper.
Of
course at first most bakers where not convinced that sliced bread was
a good idea, this changed when the Chillicothe baking company started
selling sliced bread and found their sales skyrocketed , so other
companies also started to sell sliced bread.
The
first bread slicing machine was about five-foot long and three-foot
high, they are of course not so big any-more.
It
was in 1930 that the Wonder Bread company began to commercially
produce sliced bread loaves, thus popularising sliced bread and
making it a household staple. Sliced bread was advertised as “the
greatest step forward in the bread industry since the invention of
wrapped bread.
Of
course before the invention of pre-sliced bread, people either baked
their own bread at home or bought full loaves of bread, whichever
they did they had to cut of a slice of bread every time they wanted
one. This meant that often the bread would be hacked up with slices
not the same size.
What
made me think of writing about sliced bread this morning, is the fact
that on Friday Natasha brought home a couple of unsliced bread which
since I was out of bread yesterday I used. I liked that I could cut
it nice and thick I like a thick slice of bread, Tim, however,
doesn't and because of that I usually buy bread sandwich sliced which
for those who do not know is the thin sliced.
Anyway
this morning when Kathy-Lee was here she sliced off a couple of
slices to make a sandwich for Summer and she hacked at it one
thickish slice and one not so thick slice, so then I started thinking
about sliced bread.
Of
course we all know that you can buy either sliced or unsliced bread,
and there are heaps of different bread rolls one can buy.
What
type of bread do you like?
I
prefer white bread, or the high fiber low GI bread but that is 70
cents dearer so I don't get that one very often. I prefer to get my
bread for Baker's Delight, I don't like to buy bread for the
supermarket as it doesn't stay as fresh and doesn't taste as good but
that is just me.
I like both because I love thick slices of hot homemade bread--even if I make it in the bread machine these days. :)
ReplyDeleteWoo that sounds nice
DeleteHe certainly invented a good thing - sliced bread of different thicknesses.
ReplyDeleteYeah can't imagine life without sliced bread, as there is no way I could slice it thin enough to make Tim happy
DeleteI like multigrain bread
ReplyDeleteI also like multigrain but since it isn't just me I am buying for I rarely get it
DeleteI love unsliced bread if it is home baked or from a good bakery. I typically buy sliced bread for convenience but I like whole grain or multi-grain breads.
ReplyDeleteI didn't realize that sliced bread started in Chillicothe. I drive through that town fairly often because it is between Kansas City where I live and our farm south of Chicago, Illinois.
Well you have learnt something new so my job is done, ok not really but that is the way the saying goes right. I would eat a multi-grain bread but no one else likes it
DeleteI like most kinds of bread. Homemade is so good, especially when it's still warm from the oven. A big, thick slice with lots of butter.
ReplyDeleteLove,
Janie
Yes I have memories of bread straight out of the oven, well kinda, my mum would wrap Fridays bread in foil and heat it in the oven for Sunday's lunch or tea
Deleteoh sorry dear that you have pain in tummy ,hope you are feeling well now as you took some food ,
ReplyDeletei am taking white bread since years in my break fast and i like it as light meal ,have a blessed day
Feeling much better today, we usually have white bread ok we always have white bread because Tim doesn't like any other
DeleteYou know what to do for the tiredness, my friend! xoxo
ReplyDeleteIt was fun reading about sliced bread, That was more detail than I knew.
Yeah if I had the time to nap during the day I wouldn't feel so tired at the end of the day
DeleteSorry you weren't feeling well but glad you're better today. I love white bread and oddly enough, the bread you featured is my favorite!! Wonder!!
ReplyDeleteYeah I am doing better, so many companies make a healthier white bread too now days
DeleteI actually grew up in the town where they made Wonder Bread. We used to tour their factory every year and get fresh bread right out of the oven. Delish.
ReplyDeleteHope you feel better soon.
Oh how I would like to tour a bead factory if I could get super fresh bread straight out of the oven
Delete